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Granja El Paraiso 92, Colombia - Double Anaerobic with Yeast & Thermo Shock / INI Studio // 15g

Granja El Paraiso 92, Colombia - Double Anaerobic with Yeast & Thermo Shock / INI Studio // 15g

Regular price $12.00 AUD
Regular price Sale price $12.00 AUD
Sale Sold out

farm:
Granja El Paraíso 92
farmer:
Wilton Benitez
origin:
Cauca, Colombia
process:
Double Anaerobic fermentation with yeast & Thermo Shock
varietal:
Colombia
elevation:
1850 mall
roaster:
INI Studio, Melbourne, VIC, AUS
tasting notes:
Peach Tea, Lychee, Purple Grape, Dried Mango, Hazelnut

 INI Studio: Colombia Granja Paraiso 92

content:
15 grams of coffee beans

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